Easy Kielbasa, Apple and Brussels Sprout supper
Easy Kielbasa, Apple and Brussels Sprout supper

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy kielbasa, apple and brussels sprout supper. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Kielbasa, Apple and Brussels Sprout supper is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Kielbasa, Apple and Brussels Sprout supper is something that I’ve loved my entire life.

Brussels sprouts and sausage are the perfect paring! The savory and earthiness of brussels sprouts along with the smokiness of kielbasa make a wonderful. Toss together brussels sprouts, apples and walnuts with half the dressing.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Get 1/2 beef kielbasa cut into small circles
  2. Prepare 1/2 large white onion, diced
  3. Take 1 medium apple
  4. Make ready 1/2 inch fresh ginger, grated
  5. Get 1/2 cup organic stock— chicken or veggie
  6. Get 1 lb frozen Brussels sprouts, steamed
  7. Take 1/2 Tbs butter
  8. Prepare Toasted sesame seeds for garnish

Toss brussels sprouts and peirogies in oil, salt, pepper and garlic salt. Spread over sheet pan and add sausage chunks. Easy Kielbasa, Apple and Brussels Sprout supper. Just an easy, quick meal my husband and I like for a weeknight.

Steps to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Over medium heat, in large skillet brown kielbasa
  2. Once browned on both sides, remove kielbasa from pan and drain grease
  3. Set kielbasa aside
  4. Add diced onion to hot pan and carmelize
  5. Dice apple while onion cooks
  6. Add apple to pan
  7. Add S&P to taste
  8. Grate ginger into pan and stir well
  9. Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
  10. Add kielbasa and steamed Brussel sprouts to pan
  11. Remove from heat and add butter
  12. Stir until butter is melted
  13. Serve and add toasted sesame seeds to each serving

Scoop onto a plate and serve! Eat alone or pair with crispy potatoes! Pour olive oil over the top. Sprinkle with salt, pepper and garlic powder. Kielbasa combines with Brussels sprouts, white beans, and mustard. "I'll tell you that it works wonderfully," says Seattle Food Geek. "The saltiness of the pork combined with the bitter, gentle crunch of the Brussels sprouts and mildness of the beans is well-balanced perfection.

So that’s going to wrap this up for this exceptional food easy kielbasa, apple and brussels sprout supper recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!