Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan Blondies/ chickpea Blondies is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Vegan Blondies/ chickpea Blondies is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Make ready 1 (15 ounce) can chickpeas drained and rinsed
- Take 1 cup natural almond butter
- Get 1/3 cup monk fruit or raw honey
- Prepare 1/4 teaspoon kosher salt
- Get 1/4 teaspoon baking powder
- Prepare 1/4 teaspoon baking soda
- Take 1/2 cup chocolate chips(vegan)
Steps to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
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So that is going to wrap it up with this special food vegan blondies/ chickpea blondies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!