Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Make ready 1/2-3/4 lbs Daikon radish
- Get Salt
- Prepare 2/3-1 Tbsp syoyu
- Take 1 Tbsp musturd
- Get 1-2 Tbsp mayonnaise
- Prepare 2 oz tuna (no salt added)
- Prepare Grated sesame
- Take Seaweed (optional)
- Get Shiso leaf (optional)
Instructions to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Peel Daikon skin and slice into thin pieces
- Add salt, syoyu and mix
- Add mustard, mayonnaise
- Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame.
- Put on dish. Add seaweed, shiso as you like.
- Enjoy!!!
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