Quickie Chicken Parm Casserole
Quickie Chicken Parm Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quickie chicken parm casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander.

Quickie Chicken Parm Casserole is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Quickie Chicken Parm Casserole is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have quickie chicken parm casserole using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quickie Chicken Parm Casserole:
  1. Take 1 29 oz bag frozen chicken tenders, i use Perdue
  2. Take 4 cup pasta sauce, preferably homemade
  3. Make ready 2 cup shredded mozzarella, i like the four cheese pizza blend
  4. Make ready 1/2 cup parmesan cheese

Place diced chicken in the bag or bowl and shake vigorously, coating chicken with bread mixture. This Chicken Parmesan Casserole recipe is the dinnertime trifecta: easy, healthy, and kid-friendly!!! The lightened-up dish is a perfect example of a simple and healthy supper that brings the family together — even on busy evenings — and keeps you out of the kitchen with very little prep work. Flavorful, family approved, and a blog favorite!

Steps to make Quickie Chicken Parm Casserole:
  1. preheat oven to 350. spray 9"x"13 casserole dish-i use a lasagna tin- with cooking spray
  2. spoon about a half cup sauce on bottom of casserole . not alot, just enough to lightly cover. lay frozen chicken on top. its ok to put pieces on top of each other, just try to do it evenly
  3. sprinkle parmesan cheese on top of chicken, then top with rest of sauce, making sure to cover all chicken well. you can use a little more if you like it saucy, just not too much or it will end up soggy
  4. top with mozzarella cheese. two cups is just a suggestion, if you like it super cheesy, go for it! :-D
  5. pop it in the over for 30-35 minutes, until cheese is nice and bubbly and chicken is cooked through. if the cheese is cooking faster than the chicken, i move it to bottom rack and that usually does the trick! serve with pasta and garlic bread if desired, and enjoy!

Since my " Melt in your Mouth Chicken " has been such a hit with everyone, I decided to change it up just a bit and make it more into a casserole. Layer with spaghetti sauce, mozzarella cheese and Italian seasoning. In this video, I show you how to make Chicken Parmesan without all the mess! With this recipe, there is no frying which eliminates a lot of the mess. Spread the marinara sauce over the chicken and top with the mozzarella, then the Parmesan.

So that’s going to wrap it up for this special food quickie chicken parm casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!