Jalapeño Popper Deviled Eggs
Jalapeño Popper Deviled Eggs

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jalapeño popper deviled eggs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Jalapeño Popper Deviled Eggs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Jalapeño Popper Deviled Eggs is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jalapeño Popper Deviled Eggs:
  1. Make ready 6 Hardboiled Eggs
  2. Prepare 5 Tbs softened cream cheese
  3. Take 3 strips cooked Bacon (crunchy)
  4. Make ready 3 Tbs Light Mayo
  5. Prepare 2 Tsp finely diced Red Onion
  6. Prepare 2 Tsp finely diced Jalapeño Pepper
  7. Prepare 1-2 pinches Sea Salt
  8. Make ready 1 dash Paprika
Instructions to make Jalapeño Popper Deviled Eggs:
  1. Cut eggs in half and remove yolks from eggs and place is small mixing bowl.
  2. Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well.
  3. Carefully spoon the yolk mixture into the egg whites evenly.
  4. Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs.

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