Vegan Besan Chilla-First Try
Vegan Besan Chilla-First Try

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan besan chilla-first try. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Besan Chilla-First Try is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Vegan Besan Chilla-First Try is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan besan chilla-first try using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Besan Chilla-First Try:
  1. Get 1 bag store bought falafel base
  2. Make ready 1 tomato
  3. Make ready 1 onion
  4. Make ready Oil for frying and for batter also
Steps to make Vegan Besan Chilla-First Try:
  1. The falafel base I bought has every spice in it already, and it's a mix of besan (chickpea flour) and rice flour, it tastes great. I added some water and oil to it to get a batter and I mixed the diced tomato and oinion into it
  2. The spices are listen on the backside- in german
  3. Then I fried it on some oil
  4. Served it with sour cream. Yummy

So that is going to wrap it up for this special food vegan besan chilla-first try recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!