Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stir fry bee hoon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Saute the chopped onions and garlic. Add the breast meat, dry shrimps, shrimps and stir-fry until they are cooked. Add the cabbage and carrot and stir-fry for another minute.
Stir fry bee hoon is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stir fry bee hoon is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook stir fry bee hoon using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir fry bee hoon:
- Prepare Koo chye
- Get Curry leaves (optional)
- Take Garlic
- Take Lean pork meat or pork belly, change to chicken if u want halal
- Make ready Mushroom powder
- Get Light soy sauce
- Get Sesame oil
- Take Salt
- Prepare Chilli (optional)
- Prepare Brussel sprout
- Prepare Egg
- Take Shiitake mushroom
- Take White Pepper
Scoop out and transfer to a plate. Add the sesame seed oil to the remaining oil in the wok.. Dump the drained bee hoon in the wok. Pour in the soy sauce, rice wine and oyster sauce.
Instructions to make Stir fry bee hoon:
- Soak the bee hoon in warm water till soft then drain it. Don't need to boil it! This will give you a non soggy bee hoon.
- Stir fry garlic, curry leaves, chilli and koochye with sesame oil. U can put the curry leaves first so they will be drier.
- Put in Brussel sprout, shiitake mushroom or other veggie you like. Season with mushroom powder and pepper.
- Put in bee hoon, season with salt, pepper and mushroom powder.
- Make a hole in the center of the pan, put the egg and scrambled it. Please take note that egg will reduced the existing flavour. I usually scrambled it on the center.
- Taste it if the taste is to your liking and we are done!
Remove the cover and add all of the cooked items set aside earlier, together with the bean sprouts and carrot. Stir-fry until aromatic or turn light brown. Add in the chicken and stir fry until the chicken turn white on the surface. Add the rice vermicelli noodles and the Seasoning Sauce. Stir the rice noodles continuously to blend well with the sauce.
So that is going to wrap this up for this exceptional food stir fry bee hoon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
