Cheesy ham & potatoes
Cheesy ham & potatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy ham & potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy ham & potatoes is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cheesy ham & potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

Prepare Something Tasty & Amazing With Kraft® Hot Sandwich Recipes. In a medium saucepan, melt butter. Cheesy low-carb ham and cauliflower casserole is the ultimate low-carb comfort food.

To begin with this recipe, we must first prepare a few components. You can have cheesy ham & potatoes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy ham & potatoes:
  1. Prepare 3 tbsp butter
  2. Make ready 1 sm yellow onion, finely chopped
  3. Prepare 2 packages cooked ham steaks
  4. Get 3 tbs AP flour
  5. Prepare 1 tsp paprika
  6. Get 1 1/2 c milk
  7. Get to taste Kosher salt & pepper
  8. Make ready 1/2 tsp Italian seasoning
  9. Make ready 1/2 bag little potatoes (i used the littlepotatocompany)
  10. Make ready 1 cup (1/2 bag) your fav shredded cheese
  11. Prepare Optional: crushed red pepper

As a kid, my mother would make cheesy ham biscuits by cutting a biscuit in half and adding sliced cheese and ham. In a bowl, combine the cubed cheese, ham, soup, butter, onion and pepper. In a bowl, combine mashed potatoes and sour cream. Arrange cheese slices over top of potato mixture; sprinkle with bacon.

Steps to make Cheesy ham & potatoes:
  1. Preheat oven to 375. In med saucepan, melt butter over medium heat. Add onions & let cook, stirring occasionally for about 4 minutes. While that is cooking, chop ham into small pieces.
  2. Sprinkle flour & paprika & let cook, stirring occasionally. While whisking, add milk. Bring to a simmer & whisk until thick. Stir in ham, salt, pepper & Italian seasoning.
  3. Cut potatoes in half, spread across a 8x8 or 9x9 pan. Sprinkle salt & pepper over potatoes. Spoon sauce over potatoes. Optional: sprinkle crushed red pepper flakes.
  4. Sprinkle cheese over top. Put aluminum foil over pan & let cook for 40 min (to really get potatoes soft). Then remove aluminum foil & let cook 25 minutes. Let cool.

This Cheesy Potato and Ham Soup recipe is by far, one of our family's favorite meals. In fact, whenever I ask our adult children what they would like for dinner, they always request either Drunken Chicken or this potato soup. A bowl of Cheesy Potato & Ham Soup topped with shredded cheese, green onions and bacon bits. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night!

So that’s going to wrap it up for this exceptional food cheesy ham & potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!