Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage, chicken, and shrimp penne pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
The Best Chicken Shrimp And Sausage Pasta Recipes on Yummly Sausage, Chicken, and Shrimp Penne Pasta instructions. Cook noodles according to box instructions.
Sausage, Chicken, and Shrimp Penne Pasta is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sausage, Chicken, and Shrimp Penne Pasta is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have sausage, chicken, and shrimp penne pasta using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
- Make ready 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
- Get 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
- Prepare 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
- Prepare 1 lb Frozen raw shrimp, peeled and defrosted
- Prepare 1 medium Orange bell pepper, sliced
- Take 1 medium Red bell pepper, sliced
- Get 1 medium Yellow onion, sliced
- Take 3 oz Fresh spinach
- Take 3 tbsp Olive oil
- Take 1 can Bertolli Four Cheese Rosa Sauce
- Get 1 Old Bay seasoning
Next, return the large pasta pot to the stove over medium heat. Add some olive oil, shrimp, kosher salt, pepper, and crushed red pepper flakes. Shrimp only takes a few minutes to cook. Once done cut them into slices or bite-size pieces.
Instructions to make Sausage, Chicken, and Shrimp Penne Pasta:
- Cook noodles according to box instructions.
- While noodles cook, slice peppers, onions, and sausage.
- Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
- Cook chicken in same skillet until completely warmed through. Set aside with sausage.
- Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
- Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
- Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
- Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.
Season shrimp with garlic powder, black pepper, and Old Bay. Make sure not to overcook the shrimp because it will become rubbery. Cut cooked chicken breast into bite-size pieces. I love to use my kitchen shears to cut the chicken. Full of plump, tender shrimp and zesty Italian sausage, this creamy tomato sauce is a perfect companion for your favorite noodles.
So that’s going to wrap it up for this exceptional food sausage, chicken, and shrimp penne pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
