New york style Cheesecake with berry reduction
New york style Cheesecake with berry reduction

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, new york style cheesecake with berry reduction. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

New york style Cheesecake with berry reduction is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. New york style Cheesecake with berry reduction is something which I have loved my whole life.

Meanwhile, take the berries (I suggest starting by the cherries, then the blueberries and last but not least the strawberries) and mix them in a pot with the sugar and a bit of water. A New York-Style Cheesecake might be rich and decadent on its own, but it hasn't truly met its full potential until its been topped with something sweet and in this case, fruity. Strawberry sauce might be the more traditional topping, but when it comes to berries, blackberries have my heart.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook new york style cheesecake with berry reduction using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make New york style Cheesecake with berry reduction:
  1. Make ready 3 (8 ounce) cream cheese packages
  2. Make ready 3 eggs
  3. Take 2 egg yolks
  4. Take 1 1/2 cups natural yogurt
  5. Get 1 1/4 cups sugar
  6. Get 1 tbs Vanilla extract
  7. Get 3 tbs all purpose flour
  8. Prepare 1 1/2 cups heavy cream
  9. Make ready For the base:
  10. Prepare 2 packages graham crackers
  11. Get 50 grams Butter
  12. Get 1 tbs Vodka
  13. Make ready 1 pinch salt
  14. Prepare 2 teaspoons sugar
  15. Get For the reduction:
  16. Get 1 1/2 cup Blueberries
  17. Prepare 1 1/2 cup Strawberries
  18. Make ready 1 cup sugar
  19. Prepare 1 cup cherries

In large mixer bowl, beat cream cheese until fluffy. This cheesecake is New York-style, fool-proof, easy, and super-delicious. I baked Lucinda's New York Style cheesecake for yesterday's Christmas Dinner and it was absolutely delicious. Unfortunately, I didn't butter the bottom well enough so the crust stuck just slightly.

Steps to make New york style Cheesecake with berry reduction:
  1. First, heat up the oven up to 300 F and grease the container in which you will make the cheesecake.
  2. In a bowl or a mixer crack the graham crackers and pulverize them until they resulting product looks like flour. Then, ad in the butter, sugar, salt and vodka, and mix until it looks and feels like a paste. Spread and compact this paste in the base of the container, and bring it to the oven for 10 minutes. Poke small holes in the dough with a fork, so as to prevent it from cracking in the oven.
  3. In a bowl, mix the cream cheese (which MUST be at room temperature. You want it soft, so as to make a smooth mixture) with the yogurt and the sugar. Add in the Vanilla and the eggs and egg yolks. Then beat in the flour and the heavy cream. The resulting mix should be soft and smooth, with some small pieces of cream cheese in between.
  4. Take the base out of the oven and pour the cheesecake batter over it, taking care to even it out. Leave the cheesecake to cook for an hour and 25 minutes at 325 degrees Fahrenheit.
  5. Meanwhile, take the berries (I suggest starting by the cherries, then the blueberries and last but not least the strawberries) and mix them in a pot with the sugar and a bit of water. The mixture will start to gurgle, and when the texture is of that of jam, add the Vodka and let it set for 5 minutes. All in all this process shouldn't take more than 30 minutes.
  6. Once done, leave the cheesecake in the fridge overnight, and serve with the sauce you made.

Next time I will take the suggestion of a previous reviewer and use parchment round on the bottom also. Refrigerate the berry sauce until cold. Before serving, add the reserved berries to the sauce and stir to combine. If the sauce seems too thick, add a few tablespoons of water, a little at a time, until the desired consistency is reached. You may also like: Macerated Berries with Greek Yogurt Whipped Cream; New York-Style Cheesecake Here's the recipe for the New York-style cheesecake.

So that is going to wrap it up for this exceptional food new york style cheesecake with berry reduction recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!