Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, polish sausage and potatoes skillet dinner.. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add the baby potatoes to the pan and season with salt and pepper. In a heavy fry pan with a lid heat oil on med/high and add onion, sausage and potato as you are doing your cutting. Add the sugar, applesauce, mustard, vineger, thyme and pepper to your taste.
Polish sausage and potatoes skillet dinner. is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Polish sausage and potatoes skillet dinner. is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have polish sausage and potatoes skillet dinner. using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Polish sausage and potatoes skillet dinner.:
- Get 4 large potatoes
- Make ready 4 polish sausages
- Get 1/2 envelope stir fry seasoning
- Prepare 2 tbsp yellow mustard
- Get 1 tsp ground ginger
- Take 1 tsp ground cumin
- Get 1 cup water
- Take 4 cup raw baby spinach
- Get 1/2 bunch fresh basil (about 6 leaves)
- Make ready 1 cup shredded cheddar
- Prepare 2 tbsp cooking oil of your choice
Add potatoes, corn, pepper and broth; bring to a boil. Add butter to skillet and cabbage and cook on medium-high heat, for a few minutes. Place potatoes and water in a microwave-safe dish. Meanwhile, mix brown sugar, vinegar, mustard, thyme and pepper.
Steps to make Polish sausage and potatoes skillet dinner.:
- Wash the potatoes and dice into 1/2 inch cubes. skin on or off. Your choice.
- Boil the potatoes until JUST fork tender. Drain well and set aside
- Slice the polish sausages into 1 inch chunks.
- Heat the oil in a large skillet on medium heat and add the potatoes and sausage chunks.
- While the potato mixture browns combine the stir fry seasoning, mustard, ginger and cumin to make your sauce mixture. Mix well and set aside.
- When the potatoes and sausage are browned, lower your heat to low and pour the sauce mixture over the potatoes and sausage. Toss to coat and thicken the sauce.
- When the sauce has lost it's watery consistency, add the baby spinach. Toss to incorporate. Cover with a lid until the spinach is wilted.
- Remove from heat. Rough chop the fresh basil and sprinkle on the cheddar cheese. Cover until the cheese is melted.
- ENJOY!
In a large skillet, heat oil over medium-high heat; saute onion and kielbasa until onion is tender. Stir in the water, potatoes, carrots, beef bouillon granules, sugar, and caraway seeds; bring to a boil. Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Run under cold water or place in refrigerator to chill. In large skillet over medium heat add olive oil.
So that’s going to wrap it up for this exceptional food polish sausage and potatoes skillet dinner. recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
