Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot cheeseburger soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Here are the directions for the first batch of soup we made.hope you like. Brown the ground beef, drain if necessary and toss in the slow cooker; Dice and chop the veggies and add the onion, carrot, celery and hash browns to the crockpot How to make slow cooker cheeseburger soup.
Crockpot Cheeseburger Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Crockpot Cheeseburger Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Cheeseburger Soup:
- Make ready 1.5 lb ground beef
- Prepare 1 cup diced celery
- Make ready 1 cup shredded carrot
- Take 1 cup diced onion
- Make ready 3 medium potatoes, peeled and diced
- Prepare 3 cups beef broth
- Take 1 tsp granulated garlic
- Get 1 tsp McCormick Montreal steak seasoning
- Make ready 4 tablespoons butter
- Get 4 tablespoons flour
- Make ready 2-3 cups milk
- Take 2 cups shredded sharp cheddar cheese
- Get 1/2 cup diced pickles
Best of all, it's made in the crockpot - super easy! You'll love how hearty and cheesy this crockpot soup is. There's nothing better than soup on a cold day, and especially slow cooker soups! How to make cheeseburger soup: To start this soup out in the crock pot it will seem like a broth not creamy based soup, don't fret, all the creamy and cheesy goodness will be added later in the cooking phase.
Steps to make Crockpot Cheeseburger Soup:
- Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
- Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
- Add the diced potatoes, spices, and beef broth to the crockpot.
- Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
- An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
- Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
- Add in the shredded cheese while whisking until melted.
- Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
- Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
- I actually made a double recipe of this and it filled my 7 quart crockpot.
This is a great tasting extra thick Cheeseburger Soup that will become a great addition to your cold-weather rotation. A "stick to your bones" type of soup. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. The crock pot cheeseburger soup ended up being a winner with my family. So, I'll certainly be making this recipe again.
So that is going to wrap this up with this special food crockpot cheeseburger soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!