Baked Chocolate Glazed Donuts
Baked Chocolate Glazed Donuts

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked chocolate glazed donuts. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Baked Chocolate Glazed Donuts is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked Chocolate Glazed Donuts is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked chocolate glazed donuts using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chocolate Glazed Donuts:
  1. Make ready CHOCOLATE DONUTS
  2. Prepare 2 cup cake flour
  3. Make ready 1 cup granulated sugar
  4. Make ready 1 1/2 tsp baking powder
  5. Prepare 1/8 tsp salt
  6. Get 2 1/2 tbsp unsweetened cocoa powder
  7. Take 2 tbsp sour cream
  8. Prepare 1 cup buttermilk
  9. Prepare 1/2 tsp vanilla extract
  10. Make ready CHOCOLATE GLAZE
  11. Take 2 cup confectioner's sugar
  12. Get 2 tbsp unsweetened cocoa powder
  13. Get 1/2 cup heavy cream, more if needed
  14. Get 1/2 tsp vanilla extract
  15. Take 1 large egg

Let donuts cool in pan before dipping in the glaze. To make the glaze: In a small saucepan over medium-low heat, combine the powdered sugar, milk, and vanilla until all the lumps from the powdered sugar have dissolved. Easy Homemade Chocolate Glazed Baked Donuts. Keyword donuts, doughnuts, easy breakfast ideas, homemade dessert.

Instructions to make Baked Chocolate Glazed Donuts:
  1. Preheat oven to 425. Spray donut pans well with bakers spray. I made 6 regular sized and 12 mini sized donuts with this batter.You could make 12 regular sized or 24 mini donuts if you prefer
  2. In a large bowl whisk flour,sugar, cocoa powder, salt, and baking powder
  3. In another bowl whisk together buttermilk, sour cream, egg and vanilla
  4. Combine the buttermilk/egg mixture with flour mixture and whisk just until combined
  5. Spoon into donut pans, filling 3/4 full
  6. Bake about 6 minutes for the minis and 7 to 8 minutes for the regular donuts. They will be puffed and spring back when touched
  7. Cool just 1 minute then carefully loosen edges so they will not stick. Remove when cool enough to pull out 3 to 4 minutes and cool on wire racks
  8. MAKE GLAZE
  9. In a bowl combine confectioner's sugar, cream and vanilla, whisk until smooth. Add more cream in drops if to thick, it should be a thick but pourable glaze consistancy
  10. Dip tops of donuts in glaze and let dry on wire rack.If you want to decorate them with sprinkles do it right while glazing so the sprinkles will stick

Whisk together flour, cocoa, baking powder, baking soda, and salt. Baked Chocolate Donuts These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Perfect for breakfast or a sweet treat. The glaze is very easy, just powdered sugar, some milk, and a touch of vanilla. If you want to cut down on calories, you could omit the glaze.

So that’s going to wrap it up with this special food baked chocolate glazed donuts recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!