Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, norwegian egg pancakes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Norwegian Egg Pancakes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Norwegian Egg Pancakes is something that I have loved my entire life.
Heat a skillet over medium-high heat, and coat with cooking spray or butter. How To Make Norwegian Pancakes (Pannekaker) Add the eggs, water, and vanilla to a blender or stand mixer. Then add the remaining ingredients one at a time, blending after each addition until smooth.
To get started with this particular recipe, we have to first prepare a few components. You can have norwegian egg pancakes using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Norwegian Egg Pancakes:
- Take 5 large Eggs, beaten
- Make ready 1/3 cup Sugar
- Get 3/4 cup Flour
- Get 1/2 tsp Salt
- Make ready 1/4 tsp Baking powder
- Get 2 cup Milk
The egg whites will help hold the pancakes together when you flip them in the frying pan, so you want the egg whites to keep their elastic properties as much as possible. Norwegian Pancakes are light, fluffy, and a great twist on traditional pancakes. Essentially, they are a thick crepe. They are also similar to Dutch Baby pancakes (German Pancakes), but these are cooked on the stove top.
Instructions to make Norwegian Egg Pancakes:
- Beat all together to blend well.
- Melt one teaspoon or a bit less, on a medium hot nonstick pan. If you have a flat cast iron pan, that works best.
- Ladle in about 2/3-1 cup of batter and swirl the pan to make a thin even layer.
- Cook until the top starts to firm and dry. This will only take a minute or two.
- Flip pancake gently and cook other side until lightly browned.
- Fold pancake into quarters and keep hot until served.
- Optional toppings: yogurt, sour cream, fruit, jam, cottage cheese, whipped cream, syrups, any combination of these.
The Norwegian Pancakes - Pannekaker are so delicious and super easy. Watch the video to see how easy it is. Everyone will be as happy as a loon!. Combine the eggs and milk in a medium bowl. Add the flour, salt and sugar.
So that’s going to wrap this up for this exceptional food norwegian egg pancakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
