Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cranberry-chocolate chip oatmeal cookies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Love cranberry chocolate chip oatmeal cookies! Only I've only made them with white chocolate and this year really loving the dark chocolate cranberry combo! I'll have to whip up a batch of these soon!
Cranberry-Chocolate Chip Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cranberry-Chocolate Chip Oatmeal Cookies is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cranberry-chocolate chip oatmeal cookies using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cranberry-Chocolate Chip Oatmeal Cookies:
- Prepare 1/2 cup coconut oil *unrefined
- Get 3/4 cup brown sugar
- Get 1 egg
- Prepare 1/2 tsp vanilla extract
- Prepare 3/4 cup flour
- Make ready 1/2 tsp cinnamon
- Prepare 1/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Get 1/4 tsp salt
- Take 1 cup old fashioned rolled oats
- Prepare 1/2 cup dried cranberries
- Take 1/2 cup semi-sweet chocolate chips
Because one oatmeal cookie recipe is never enough, you might want to try my Oatmeal Cookies with Maple Glaze or Ice Apple Oatmeal Cookies with chunks of fresh apples baked into the dough. Make these oatmeal cranberry chocolate chip cookies and yummy noises await you! Just ask Charlie, he'll tell you. For more sweet tooth satisfaction, check out these desserts!
Instructions to make Cranberry-Chocolate Chip Oatmeal Cookies:
- Preheat oven to 350°
- Using a mixer, cream oil and sugars
- Beat in egg and vanilla
- In a separate bowl, mix dry ingredients together
- Gradually beat dry ingredients into creamed mixture
- Stir in oats, cranberries and chocolate chips
- Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets
- Bake 9-12 minutes or until edges are golden brown
- Cool on baking pans for 1 minutes
- Remove to wire rack to cool
How to Store Baked and Unbaked Cranberry Chocolate Chip Oatmeal Cookies. Cranberry Chocolate Chip Oatmeal Cookies can also be frozen in plastic bags. Place the cookies on a cookie sheet, and place the cookie sheet in the freezer. Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed. In a medium bowl, cream together the butter and brown sugar until light and fluffy.
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