Bitter Melon with Fish Maw
Bitter Melon with Fish Maw

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, bitter melon with fish maw. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bitter Melon with Fish Maw is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Bitter Melon with Fish Maw is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bitter melon with fish maw using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bitter Melon with Fish Maw:
  1. Prepare sliced ginger
  2. Take bitter melon
  3. Make ready fish maw, cubes
  4. Get garlic
  5. Take oyster sauce
Steps to make Bitter Melon with Fish Maw:
  1. Boil fish maw for 15 mins. Cut into cubes then set aside.
  2. Saute garlic and ginger then the bitter gourd. Add water and oyster sauce. Simmer then add fish maw. Cover and cook until done.

So that’s going to wrap it up for this special food bitter melon with fish maw recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!