Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tuna putanesca faux lasagna. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Putanesca Faux Lasagna is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Tuna Putanesca Faux Lasagna is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Prepare 1 can tuna in water
- Take 1 jar tomato sauce of choice
- Get 1 small onion finely chopped
- Prepare 2 tbsp capres chopped
- Prepare 4 tbsp kalamata olives chopped
- Prepare 3 medium size zucchinis thinly sliced
- Get grated parmesan cheese
- Take grated mozzarella cheese
- Make ready bread crumbs
- Prepare hot sauce
Steps to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that’s going to wrap it up for this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
