Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, amies halloween ghost potato puree (mashed potatoe). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. AMIEs HALLOWEEN Ghost POTATO Puree (Mashed Potatoe) is something which I’ve loved my entire life.
Place the potatoes in a medium sauce pan, cover with cold water and bring to the boil. I love the idea of making Halloween themed food all through October, but that does not mean it has to be all treats, goodies, and sugar. I served these darling little ghosts with Meatloaf Minis and it was a hit.
To begin with this particular recipe, we have to first prepare a few components. You can cook amies halloween ghost potato puree (mashed potatoe) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs HALLOWEEN Ghost POTATO Puree
(Mashed Potatoe):
- Take 600 grams potatoes
- Prepare 100 ml fresh milk
- Get 30 grams butter
- Make ready 2 tbsp parmesan cheese
- Get 1 slice eggplant
- Get 1 tsp nutmeg
- Take 1 salt to taste
Add the potatoes and a Tablespoon of salt to the water and bring to a boil. Here's another take on mashed potato ghosts. We love the green pea eyes on this one, as well as the idea of a slow cook beef stew on Halloween night. Not only is there likely to be a chill in the air, you've probably got places to go and doorbells to ring.
Steps to make AMIEs HALLOWEEN Ghost POTATO Puree
(Mashed Potatoe):
- Place the potatoes in a medium sauce pan, cover with cold water and bring to the boil. Decrease the heat and simmer for 20-30 minutes, or until potatoes are tender. Drain.
- Peel the potatoes while still warm and mass using a potatoe masher.
- Put again the smashed potatoe in a saucepan with milk, salt, and nutmeg. Gradually stir-in the mixture. Add butter and parmesan cheese. Mix until the mixture is well incorporated.
- Get a piping bag and installa round tip. Place the puree/smashed potatoe in the piping bag. In a serving plate, begin piping the mixture. Shape it as a pyramid and beging molding puree "ghost". Cut and make eyes and lips from the slice of eggplants and decorate puree ghost face. Serve warm!
Use masher on potatoes till you get homogeneous puree. You can use microwave for it. Add a bit of warmed up milk to the pot with mashed potatoes and continue mashing them. Continue adding milk and mashing till your puree gets a consistence you like. Line a baking sheet with foil and spray it with cooking spray.
So that is going to wrap this up for this exceptional food amies halloween ghost potato puree (mashed potatoe) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
