Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken parmesan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets.
Chicken Parmesan is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Parmesan is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chicken parmesan using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Prepare each - 4-6 ounce chicken breast (About 1 inch thick)
- Make ready Seasoned Flour Mixture
- Prepare flour
- Make ready salt
- Make ready pepper
- Take garlic powder
- Take oregano
- Prepare Egg Wash
- Take each egg
- Get milk
- Get Seasoned Bread Crumb Mixture
- Prepare Panko bread crumbs
- Take oil
- Get parmesan cheese
- Take oregano
- Take garlic powder
- Get salt
- Get black pepper
- Make ready Oil as needed to brown off the chicken
- Take Linguine pasta- follow the directions on the box
- Get favorite red sauce
- Get Parmesan- if desired
- Get mozzrela cheese- if desired
Lay down as many chicken breasts as will fit on the mixture. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt. Place bread crumbs and cheese in another shallow bowl. Stir the oil and herbs in a small bowl to blend.
Instructions to make Chicken Parmesan:
- Mix the egg and milk together to make the egg wash.
- Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
- Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture.
- Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
- Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
- In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
- I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
- I serve with pasta and sauce.
Brush both sides of the cutlets with the herb oil. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning. The sauce is bland, or cheddar cheese is used instead of mozzarella, etc.
So that is going to wrap it up with this special food chicken parmesan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
