Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, white chocolate cranberry cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Combine the flour, salt and baking soda; gradually add to butter mixture and mix well. With an electric mixer, cream the butter and both sugars together until smooth.
White Chocolate Cranberry Cookies is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. White Chocolate Cranberry Cookies is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook white chocolate cranberry cookies using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Cranberry Cookies:
- Prepare 1/2 cup light brown sugar, packed
- Get 1/2 cup granulated sugar
- Prepare 1 egg
- Make ready 1 1/2 cup all purpose flour
- Make ready 1/2 tsp baking soda
- Get 3/4 cup white chocolate chips
- Get 1 cup dried cranberries
- Make ready 1/2 cup softened butter plus 2 tbl.
- Prepare 1 1/4 tbsp brandy
These White Chocolate Cranberry Cookies are incredibly soft, chewy, thick, and full of white chocolate chips and dried cranberries. Perfect for your holiday cookie tray! Christmas is just around the corner and it's one of my favorite times of year because of all the candy, fudge, and cookies. Perfectly soft and thick white chocolate cranberry cookies.
Instructions to make White Chocolate Cranberry Cookies:
- preheat oven to 375°F.
- pepare baking sheet by lightly greasing it with butter or cooking spray.
- in a large bowl cream together both sugars and butter until smooth.
- beat in egg and brandy.
- in a seperate small bowl combine flour and baking soda.
- add flour mix to sugar mix and mix well.
- add the white chocolate and the cranberries and stirr until well blended.
- drop by heaping spoonful onto cookie sheet about 2 inches apart.
- bake 8~10 minutes or until lightly golden.
- remove from oven and let sit 1 minute. transfer to wire racks to cool completely.
- serve.
One of my favorite flavor combinations ever! Thanksgiving turkey is leaving me completely stuffed, but in my world… there is always room for another cookie. Especially a cookie that is so ultra soft, it tastes like a famous Mrs. Fields cookie or a Pepperidge Farm soft-baked cookie. Cream together butter, brown sugar and caster sugar in a bowl until smooth.
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