Pizza dough Crispy Thin Crust
Pizza dough Crispy Thin Crust

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pizza dough crispy thin crust. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

However, this certainly was "quick and easy," and the dough was very easy to work with. We love thin crust pizza, but would have preferred this to be a bit more tender. Lynda Q thanks for sharing your recipe.

Pizza dough Crispy Thin Crust is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Pizza dough Crispy Thin Crust is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pizza dough crispy thin crust using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pizza dough Crispy Thin Crust:
  1. Make ready 2130 grams bread flour
  2. Take 2 tbsp active dry yeast
  3. Prepare 250 ml olive oil
  4. Prepare 1100 ml water
  5. Prepare 3 tbsp white butter
  6. Get 2 tbsp salt

Transfer the dough to the pan, trim the edges, and prick the crust thoroughly with a fork or dough docker (to avoid bubbles). Remove the crust, let it cool slightly, then add pizza sauce, toppings and mozzarella cheese. Easy Thin Crust Pizza is thin but still perfectly foldable with a tasty and slightly crispy crust! Sprinkle with a little bit of cornmeal.

Steps to make Pizza dough Crispy Thin Crust:
  1. Add all ingredients ,except water to stand mixer ,use medium speed ,add water little at the time ,let it mix well about 20 mins
  2. After 20 mins ,check dough must be smooth ,take out from stand mixer ,move to clean working surface ,dust some extra flour ,divide to 150 grams portion
  3. Form each dough to smooth ball
  4. Protect each dough from get dried by put in plastic bag ,approximately after 2 hours when dough double in size in plastic bags its good to use
  5. Flatten each dough to 12 inches round ,put on baking tray bake at 220c until you see bubbles on flour (3 mins approximately ) make it medium bake ,this can save by wrap it and refrigerate for 2 or 3 days ….or or do it all one time by make round 12 inches pizza ,put sauce,cheese,topping and dried oregano then bake ,you will get crispy thin crush pizza hot from your oven :)

Place each half on a pizza pan and pat it with your fingers until it stretches over the whole pan. Try to make it thicker around the edge. The rolled crust should be very thin. Transfer the pizza, parchment and all, to your baking stone. So, once we got our sourdough starter going, I knew I wanted to develop a recipe for a sourdough pizza dough ASAP!

So that’s going to wrap this up for this exceptional food pizza dough crispy thin crust recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!