Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour fish fillet. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet and Sour Fish Fillet is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sweet and Sour Fish Fillet is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Fish Fillet:
- Get fish Fillet, cut into big cubes
- Take carrot
- Prepare small green bell pepper
- Get Ketchup
- Take little vinegar
- Make ready Sugar
- Get Onion
Instructions to make Sweet and Sour Fish Fillet:
- Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
- Coat the Fillet with flour then fry it. Set aside
- Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve
So that’s going to wrap this up with this special food sweet and sour fish fillet recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
