Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hedgehog potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy on the outside, buttery and soft inside and packed with rich rosemary flavours, they are a dinner time treat and would be perfect for any occasion. Hedgehog potatoes and Hasselback potatoes are virtually the same thing with the exception of one detail, the way they are cut. Hasselback potatoes are thinly sliced in one direction and then fanned out.
Hedgehog Potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Hedgehog Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hedgehog potatoes using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hedgehog Potatoes:
- Make ready 1 bag Baby Potatoes
- Make ready Oil spray
This is a dish that's big on flavour as well as texture with a crunchy topping to. Potatoes are starchy, which means that your hedgie can't properly digest them. As a result, they'll experience digestive problems that could lead to gastrointestinal disease in the long run. And tomatoes aren't a natural source of energy for any hedgehogs in the world.
Instructions to make Hedgehog Potatoes:
- Wash Potatoes. Then slice thinly, NOT all the way through, about 0.5cm apart, then do the same in other direction, so the potato looks like upright matchsticks.
- Spray lightly with oil spray and place in an oven tray.
- Cook for about 30-40 minutes, depending on the size in a Hot oven or 15 minutes in an air- fryer.
- Add salt to taste and enjoy! Please add a photo if you try this at home!
Place the potatoes on a baking tray and spoon over the butter-garlic mixture, drizzling it into the cuts. Insert a few rosemary sprigs into each potato. Peel the potatoes, and place in bowl of cold water to prevent browning. Place potatoes into a large wooden or metal spoon. Place the potatoes in an oven proof dish and brush the garlic ghee all over the potatoes and in the slits.
So that’s going to wrap this up with this exceptional food hedgehog potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
