Tricolor waffle
Tricolor waffle

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tricolor waffle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tricolor waffle is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tricolor waffle is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tricolor waffle using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tricolor waffle:
  1. Take boiled carrot paste
  2. Get boiled green peas paste
  3. Prepare idli batter
  4. Take Salt
  5. Take onions chopped
  6. Prepare Green chilli
  7. Make ready Hing little bit
  8. Get Ginger grated
Steps to make Tricolor waffle:
  1. For saffron waffle.
  2. Take a bowl add boiled carrot paste to it then add salt onions hing 1/2 teaspoon ginger to it then to this add half cup of idli batter to it mix well and grease the waffle iron or waffle mould and pour the batter to it. If in oven bake at 180 degrees for 15 mins else if in microwave power high bake for 5 mins. If in waffle maker for ten mins in pre heated waffle maker.
  3. For green waffle
  4. In a bowl take green peas paste then add onions green chilli 1/2 teaspoon ginger and hing to it with salt and mix well then add half cup idli batter and mix well and pour into mould or as mentioned about. Bake as mentioned above.
  5. For white waffle just grease the mould and add the idli batter to it and bake as above.

So that is going to wrap it up for this special food tricolor waffle recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!