Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked chicken (or turkey). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Baked Chicken (or Turkey) is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Chicken (or Turkey) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked chicken (or turkey) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken (or Turkey):
- Get 1 large chicken
- Make ready 1 stick soft butter
- Get 1 large baking bag
- Make ready 2 tsp flour
- Make ready 1 salt and pepper
- Take 1 garlic powder
- Get 1 medium onion
- Take 2 stalks of celery
If you love takeout fried chicken, you'll love this mess-free recipe that's a crispy, oven-baked alternative. The secret to this baked chicken recipe is adding the chicken to a baking dish that's already hot. This ensures the chicken starts cooking immediately and helps create a crispy, crackly skin that's even better than your takeout favorite. When you marinate chicken, the meat is your blank canvas; the marinade, your palette with which you paint on the deliciousness.
Instructions to make Baked Chicken (or Turkey):
- wash chicken.
- rub chicken with 1/2 the butter.
- LIBERALLY sprinkle with salt, pepper, garlic powder both outside and inside cavity.
- cut onion into quarters and celery into 6" peices
- put onion and celery and remaining butter in cavity
- put flour in baking bag and put chicken in bag. Pierce 4 holes in bag.
- bake at 375° for 45 min
- I use this for Thanksgiving because there are only 4 of us… not enough for a Turkey.
- *** if you bake in oven, without baking bag then put in roaster, or cover pan tightly with aluminum foil until the last 30 minutes. keeping the chicken covered allows the juices to run back down on the bird and self baste helping to keep the breast meat from drying out.
- *** if not using a baking bag take 1 coffee cup of cold water and 3T of flour and beat with fork.until.flour is dissolved….. pour in the bottom of baking pan…
Chicken adobo, pancit, afritada: give these top-rated recipes a try! Win the race against the dinner clock with these super-quick chicken recipes. Get dinner on the table with delicious, easy-to-prepare chicken recipes from Food Network, including grilled, baked and roast chicken. Baked Chicken Breast Ingredients: To make this baked chicken breasts recipe, you will need: Boneless, skinless chicken breasts: You can either purchased fresh (my preference) or frozen (which you will need to completely thaw before using). Some chicken also comes pre-brined nowadays, in which case you can skip step one below.
So that’s going to wrap this up for this exceptional food baked chicken (or turkey) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
