Potato corn capsicum curry
Potato corn capsicum curry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potato corn capsicum curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao. This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy.

Potato corn capsicum curry is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Potato corn capsicum curry is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato corn capsicum curry:
  1. Get 1 Capsicum
  2. Take 2 medium size potato
  3. Get 1/2 cup corn
  4. Take 1/2 cup peas (optional)
  5. Make ready 1 tsp Red chilly powder
  6. Take 2 tsp Coriander powder
  7. Get Salt as required
  8. Make ready 2 tbsp oil
  9. Make ready 1/2 tsp cumin seeds

Both potato and capsicum happens to be one of my favorite combos among vegetables. I have used green bell peppers but feel free to add the colored ones to make it more eye catchy for the kids. Add cooked corn, onions, and capsicum. Let the mix boil for a minute.

Steps to make Potato corn capsicum curry:
  1. Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
  2. Boil peas and corn in water for 5 mins
  3. Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.

Throw in finely chopped coriander leaves. Your hot and yummy sweet corn capsicum masala curry is ready to serve. Dunk pancakes, roti, chapati, or paratha into the curry! Sweet corn and capsicum blends well and make a great combo. Their combo can be used in pasta, noodles or pizza.

So that is going to wrap it up with this special food potato corn capsicum curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!