Thanksgiving Style Paleo Chili
Thanksgiving Style Paleo Chili

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, thanksgiving style paleo chili. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thanksgiving Style Paleo Chili is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Thanksgiving Style Paleo Chili is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thanksgiving style paleo chili using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Style Paleo Chili:
  1. Get 2 lbs ground beef
  2. Get 6 strips bacon
  3. Prepare 2 medium onions, chopped
  4. Prepare 1 large green bell pepper, chopped
  5. Get 1 large yellow bell pepper, chopped
  6. Make ready 4 cloves minced garlic
  7. Get 28 oz diced tomatoes (no salt)
  8. Prepare 8 oz can tomato paste
  9. Make ready 1 cup coffee (or beef broth)
  10. Prepare 3 T chili powder
  11. Prepare 2 T cumin
  12. Make ready 1 T oregano
  13. Take 1 tsp garlic powder
  14. Make ready 1 tsp onion powder
  15. Take 1 T cinnamon
  16. Get 1 T nutmeg
  17. Get Cayenne
  18. Get Sea salt
  19. Make ready Pepper
  20. Get 1 T coconut oil
Instructions to make Thanksgiving Style Paleo Chili:
  1. Set stove to medium temp
  2. Chop everything down
  3. Sweat vegetables
  4. Add bacon.
  5. Allow bacon to cook until 3/4 done
  6. Add all other ingredients including spices
  7. Let simmer covered on medium low temp for 2 hours

So that’s going to wrap it up for this exceptional food thanksgiving style paleo chili recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!