Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, peppered goat meat. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peppered goat meat is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Peppered goat meat is something that I’ve loved my whole life.
With a variety of soups that includes Eforiro, Okra, Oha, Onugbu and the popular Egusi soup, you will be sure to find something that fits into your taste palette. Cut the goat meat into big chunks. Make sure you cut the chunks with the goat skin.
To begin with this particular recipe, we have to first prepare a few components. You can have peppered goat meat using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peppered goat meat:
- Make ready 5 big bulb Onion
- Take 1/2 kg Fresh pepper
- Prepare Salt
- Make ready 5 kg Goat meat
- Get Vegetable oil for frying
- Take 1 kg Sombo
- Get 4 cubes Star
Add the seasoning and salt to taste. If you're using bell peppers, Saute till till the pepper loses almost all it's retained water. Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers, that is so delicious, you'll almost be tempted to eat it all in one sitting! Peppered goat meat I had a visitor and was thinking of a simple meal to prepare,search cookpad and got what i wanted.
Steps to make Peppered goat meat:
- Cut the goat meat to desirable size,cook with onion cut in 2 halves cook with high heat for 1hour.
- Blend the sombo,fresh pepper with onion.cook till the water in it reduces.heat up vegetable oil and fry the paste.
- Slice onion and add to it,with salt and star cubes.
- Put the boiled goat meat and stir very well.leave it on the heat for another 20minutes but tlbe stirring at intervals.
Often we get tired of eating the roasted or fried goat meat, another option is Asun, Peppered Goat Meat. When mixed with the right ingredient, you will not get tired of it. Pour water to cover the meat and then some. I love lots of water in my pepper soups. Goat meat is tough so use a pressure cooker to cook it if you have one.
So that is going to wrap it up with this exceptional food peppered goat meat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
