Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked macaroni and cheese casserole. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Macaroni and Cheese Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Macaroni and Cheese Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Macaroni and Cheese Casserole:
- Make ready 1 lb macaroni pasta
- Take 1/2 lb bacon bits
- Take 1 cup reduced fat cottage cheese
- Take 1 cup light sour cream
- Take 7 1/2 oz multi blend cheddar cheese
- Take 1 egg, lightly beaten
- Get 3/4 tsp salt
- Get 1/2 tsp pepper
- Make ready 1/2 tsp garlic powder
- Make ready 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
- Prepare 3 tbsp butter
- Get 2 cup panko crumbs
Steps to make Baked Macaroni and Cheese Casserole:
- Preheat oven to 350°F. Spray 2.5 quart casserole dish
- Cook macaroni, drain and set aside
- Steam kale for a couple minutes
- In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
- Pour in cooked macaroni, kale, and bacon. Stir to combine
- In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
- Place in oven for 40 minutes or until top is golden brown and heated throughout
So that’s going to wrap it up for this special food baked macaroni and cheese casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!