Breakfast Lasagna
Breakfast Lasagna

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, breakfast lasagna. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast Lasagna is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Breakfast Lasagna is something which I’ve loved my whole life.

Top with the remaining scallions, the parsley and a sprinkle of black pepper. Top with remaining lasagna noodles, hash browns and cottage cheese mixture. Make the sauce: Brown up the sausage and remove from the pan.

To get started with this recipe, we must prepare a few components. You can have breakfast lasagna using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Lasagna:
  1. Get 2 cups breakfast sausage, cooked
  2. Make ready or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
  3. Make ready 3 cups scrambled eggs
  4. Get 15-20 strips bacon, cooked
  5. Get Butter (enuf to lube casserole dish)
  6. Take 1 lb frozen hashbrowns
  7. Get 2-3 cups shredded cheddar cheese
  8. Get 1 onion, diced small
  9. Take Diced tomatoes
  10. Make ready Chives to garnish

Make it the night before (just don't bake it) and refrigerate! All you have to do is bake it in the morning! The leftovers are incredible reheated in the microwave! Either application works with this Breakfast Lasagna.

Steps to make Breakfast Lasagna:
  1. Preheat oven to 350 deg.
  2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
  3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
  4. Bake until hash browns are done, approximately 30 minutes.
  5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
  6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

Fluffy scrambled eggs and diced ham are sandwiched between layers of French toast with a syrup drizzle and a crispy hash brown crust. Day or night– it's a hearty meal that's sure to please any crowd. Overnight Breakfast Lasagna Recipe ~ Layers of Lasagna Noodles Stuffed with a Delicious Cheese Sauce, Bacon and More Cheese! Prep this the Night Before and Enjoy it for Breakfast or Brunch! Layer with three lasagna noodles (trim noodles if necessary to fit dish), ham, green pepper and onions.

So that is going to wrap it up for this special food breakfast lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!