Baked mac n cheese
Baked mac n cheese

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked mac n cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

THE Baked Mac and Cheese recipe. An insane cheesy sauce, perfectly cooked macaroni and a golden, buttery, crunchy topping. Recipe v Video v Dozer v.

Baked mac n cheese is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Baked mac n cheese is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked mac n cheese using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked mac n cheese:
  1. Get wet ingredients
  2. Take 1 1/2 cup ricotta cheese
  3. Make ready 2 cup milk
  4. Prepare 1 tsp dry mustard
  5. Prepare 1 pinch ground nutmeg
  6. Prepare 1 pinch cayenne pepper
  7. Get 1 salt and pepper to taste
  8. Make ready dry ingredients
  9. Take 1 lb dry pasta
  10. Take 1 lb grated cheddar cheese (reserve 1\4 cup for topping)
  11. Make ready topping
  12. Get 1 butter
  13. Make ready 1/4 cup cheddar cheese

Made this mac n cheese bake per recipe and my family loved it. My wife and mother-in-law and oldest daughter thought it was great as is. My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. This baked mac and cheese is a family favorite recipe, loved by both children and adults.

Steps to make Baked mac n cheese:
  1. Preheat oven to 375.
  2. Grease a large casserole dish.
  3. In a large bowl combine the pasta and cheddar cheese.
  4. In another bowl, combine all the wet ingredients. Mix until smooth. You can use a blender for this step.
  5. Add the wet ingredients to the dry ingredients and mix till everything is coated.
  6. Dump mixture into the prepared casserole dish and cover tightly with aluminum foil. Place in the oven for 30 minutes.
  7. Remove the foil and stir the pasta. Dot with the butter and sprinkle the remaining cheese on top.
  8. Bake for 30 minutes. Remove and let sit for about 5 minutes before serving.

My version uses a combination of cheeses for a gloriously cheesy dish! Everyone's favorite classic mac and cheese! Super simple, super easy and super quick. You'll never want the boxed stuff ever again! It's perfectly cheesy without being too gummy, and the crunchy tops are just to die for before you get into that creamy heaven underneath.

So that’s going to wrap this up with this special food baked mac n cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!