To Die For, Easy Vanilla Cake
To Die For, Easy Vanilla Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, to die for, easy vanilla cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple ingredients and preparation make this vanilla cake an easy, flavorful dessert for entertaining or when you're craving something sweet. Vanilla Cake is one of my all-time favorite CLASSIC cake recipes, made with vanilla flavoring and topped with my go-to homemade buttercream frosting. You can also top this cake with my chocolate frosting or cream cheese frosting for more variation.

To Die For, Easy Vanilla Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. To Die For, Easy Vanilla Cake is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have to die for, easy vanilla cake using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make To Die For, Easy Vanilla Cake:
  1. Make ready 1 cup sugar
  2. Make ready 1/2 cup butter
  3. Prepare 2 eggs
  4. Get 2 tsp vanilla extract
  5. Get 1 1/2 cup all-purpose flour
  6. Make ready 1 3/4 tsp baking powder
  7. Make ready 1/2 cup milk

I was hoping for a a different texture. Made the frosting and it was to sweet for me. The cost of vanilla bean was a shocker. That alone made this cake to pricey.

Steps to make To Die For, Easy Vanilla Cake:
  1. Preheat oven to 350°F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
  2. In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
  3. Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.

For the exact instructions and ingredient quantities, see the printable recipe card at the bottom of this article.. Beat in the sugar a tablespoon at a time, until the mixture resembles fine. It is a simple vanilla frosting recipe but it is always a hit. This adds air which creates a light and fluffy frosting. Sock It To Me Cake recipe pairs a moist and buttery cake texture with a cinnamon brown sugar pecan swirl that is to die for!

So that is going to wrap this up with this special food to die for, easy vanilla cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!