Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy chicken alfredo bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Add broth, heavy cream, and pasta, and bring to a boil. Chicken casseroles are a classic comfort food and the creamier the better, in my opinion! This easy cheesy Chicken Alfredo Bake is super hearty main, packed with flavor, rich and creamy.
Cheesy chicken Alfredo bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cheesy chicken Alfredo bake is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy chicken alfredo bake using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy chicken Alfredo bake:
- Get 1/4 tsp marjoram
- Make ready 1/4 tsp oregano
- Get 1/4 tsp basil
- Take 1 TSP garlic powder
- Prepare 1/8 cup parmesan cheese
- Prepare 1 cup panko breadcrumbs
- Prepare 1 egg
- Get 1/2 cup milk
- Take 3 chicken breasts
- Prepare 12 oz fettuccine
- Make ready 1 Stick butter
- Prepare 16 oz heavy whipping cream
- Prepare 1/2 tsp black pepper
- Make ready 3 cloves garlic
- Take 1 oz cream cheese (cut into cubes)
- Prepare 1 cup parmesan cheese
- Make ready 2 oz fresh mozzarella cheese (cut into cubes)
- Take 6-10 slices Muenster cheese
For this baked casserole recipe, you will be cooking the pasta, chicken, and making the sauce all separately, and then baking them together to unite all the flavors. Prep the oven and baking dish. This Chicken Alfredo Bake is your favorite chicken Alfredo recipe in creamy casserole form. Hearty pasta gets tossed with luscious Alfredo sauce and juicy chicken then layered with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy gooey goodness!
Instructions to make Cheesy chicken Alfredo bake:
- Mix together marjoram, oregano, basil, parmesan (1/8 cup), garlic powder and panko.
- In a separate dish mix egg and milk together for an egg wash.
- Dredge chicken through egg wash then roll in breading until chicken is covered.
- Cook chicken in air fryer, 360° for 18 minutes. Or lightly pan fry in olive oil until crisp.
- Cook fettuccine until al dente.
- In a separate pan, melt butter with crushed garlic cloves. Once melted add whipping cream.
- When Alfredo boils add cubed cream cheese, stir until melted.
- Once cream cheese is dissolved, add parmesan cheese (1 cup), stir until dissolved and sauce thickens.
- Mix fettuccine and Alfredo sauce together in a baking dish, mix in cubed mozzarella cheese.
- Layer with slices of Muenster. Bake at 350° for 8 minutes.
In a large pot of salted boiling water, cook pasta according to package directions until al dente. This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of protein and veggies. Creamy, cheesy and filling - this Chicken Alfredo Pasta Bake with mushrooms makes a fantastic comforting dinner. We've got loads of flavour packed into this simple, hearty dish. From the number of pasta bakes and other pasta recipes on our site, I think you can guess how much we love pasta.
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