Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, perfect baked chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfect Baked Chicken is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Perfect Baked Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can cook perfect baked chicken using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Baked Chicken:
- Take 4 Chicken Breast, boneless, skinless
- Prepare 1/2 tsp Fine ground sea salt, (regular salt would work)
- Get 1/2 tsp fresh cracked black pepper, (regular ground black pepper would work)
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Make ready 1/2 tsp crushed red pepper (optional, if you don't like heat, leave it out)
- Take 1 tbsp olive oil
- Make ready 2 tbsp butter
Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess. Perfect baked chicken breast- a no fail method for perfect juicy chicken breast each and every time! Rubbed with the most delicious seasoning and baked to perfection, this is a crowd pleaser recipe. Sick of bland, dried out chicken?
Instructions to make Perfect Baked Chicken:
- Clean chicken by removing any fat, tendons, etc. Set aside.
- Mix spices in a bowl. Set aside.
- Preheat iron skillet, or dutch oven on stove top.
- Preheat oven to 400°F.
- Sprinkle spice mix on chicken, both sides.
- Put butter and oil in skillet and let get hot. Brown chicken on both sides letting it get a nice brown sear on it.
- Cover skillet or dutch oven with lid or aluminum foil and place in preheated oven.
- Let bake for 25 minutes or until juices run clear.
- This chicken can be eaten as is. Shredded for tacos, cut up and used in casseroles, etc.
- I got this recipe online a while back and modified it to my family's taste.
- This recipe calls for 4 boneless skinless breasts, but I used a pack of 3 large ones when I took these pictures. You could always adjust to what you have 2- 4 chicken pieces. Also, could use thighs, drumsticks, bone in, bone out, doesn't matter!!!
Look no further, because like my Perfect Baked Chick en Thighs, this perfect baked chicken breast recipe is a. I never used to enjoy baked chicken breast until I found the perfect way to bake them. Every time I used to have them, they always came out so dry! They weren't good at all so; instead, I used to slice them in half (still do if they are large) and pan-fry them or grill them. Nothing complicated or fussy about this PERFECT chicken that everyone LOVES!!
So that is going to wrap it up with this special food perfect baked chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
