Roasted Veggies
Roasted Veggies

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted Veggies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Roasted Veggies is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roasted veggies using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Veggies:
  1. Take 4 Carrots
  2. Prepare Green beans
  3. Make ready evoo
  4. Make ready Dash Salt
  5. Make ready Dash Pepper
  6. Prepare Dash season salt
Steps to make Roasted Veggies:
  1. Slice carrots diagonally
  2. Rinse green beans and cut ends
  3. Place on baking sheet and drizzle olive oil over the veggies
  4. Sprinkle salt, pepper and season salt to your taste.
  5. Heat oven to 375 and bake for 20 minutes.

So that’s going to wrap this up for this special food roasted veggies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!