Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun chicken pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cajun Chicken Pasta is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cajun Chicken Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta.
To get started with this recipe, we have to first prepare a few components. You can have cajun chicken pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Pasta:
- Get 4 tsp cajun seasoning
- Prepare 2 boneless chicken breasts
- Make ready 4 tbsp butter
- Make ready 3 cup heavy cream
- Prepare 1/2 tsp lemon pepper seasoning
- Make ready 1 tsp salt
- Make ready 1 tsp ground black pepper
- Take 1/4 tsp garlic powder
- Get 8 oz penne pasta
- Prepare 1/2 cup fresh Parmesan cheese
Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. This is a recipe I've been making on a. Cajun Chicken Pasta — Grilled chicken, a creamy Alfredo-style sauce, & plenty of sauteed veggies, all The tastiest Cajun Chicken Pasta!
Instructions to make Cajun Chicken Pasta:
- Slice your boneless chicken breast into strips, sauté the strips in a bit of butter until it is slightly crispy. While frying add cajun seasoning to personal taste.
- Prepare pasta al dente. Add salt to the water if you desire.
- Use a separate skillet or sauce pan to combine 3 cups of heavy cream, 2 tablespoons of butter, and the remainder of the seasonings (lemon pepper, cajun, black pepper, salt, and garlic powder) over medium heat, stirring occasionally.
- Once the sauce begins to bubble, add your cooked pasta to the sauce - turn off the heat and stir well.
- Lastly, spoon your pasta onto serving plates and top with chicken and Parmesan cheese. Add additional toppings such as diced tomatoes if desired.
Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, sauté chicken in butter or margarine until. This Cajun Chicken Pasta has SUPER Creamy Alfredo Sauce, perfectly seasoned chicken, and your favorite pasta. Drain when the pasta is still al dente; do not overcook! Creamy Cajun Chicken PastaYellow Bliss Road.
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