Baked Pasta Shells
Baked Pasta Shells

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked pasta shells. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Baked Pasta Shells is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Baked Pasta Shells is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook baked pasta shells using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pasta Shells:
  1. Prepare 1 box Pasta shells
  2. Get 1 can chicken breasts
  3. Make ready 2 tbsp olive oil
  4. Take 2 1/2 tbsp garlic powder
  5. Prepare 1 tbsp chopped parsley
  6. Make ready 1 tbsp italian seasoning
  7. Take 1/2 tbsp rosemary
  8. Get 1 1/2 tsp basil
  9. Make ready 1 tsp ground black pepper
  10. Get 1 salt
  11. Get 1 Ragu 4 cheese creamy sauce
  12. Get 1 can Del Monte 4 cheese sauce
  13. Take 3/4 cup plain bread crumbs
  14. Get 2 tbsp melted butter
  15. Make ready 1 cup mozzarella cheese
  16. Make ready 1/2 cup parmesan cheese
  17. Take 2 1/2 tbsp Sofrito
  18. Take 1 packages chives and onion cream cheese
  19. Make ready Pam (spray)

How to Make Baked Pasta Shells. Cook the pasta shells as per instructions on the package. Add seasoning and the salt/pepper if needed. Combine cheeses and spinach; stuff into shells.

Instructions to make Baked Pasta Shells:
  1. Boil pasta for 8 min or until al dente.
  2. In a medium pan heat up the olive oil and add the sofrito the chicken breast and all the spices.
  3. When everything is well mixed add the del monte sauce of your choice and let it simmer for about 6 minutes.
  4. When the pasta is ready add the chives and onion cream cheese until is all well blended and melted. And half of the Ragu sauce.
  5. Spray baking dish with Pam and add half of the pasta and top it off with all the chicken mixture and repeat again with the pasta.
  6. Top the pasta with the remaining Ragu sauce, mozzarella cheese, parmesan cheese.
  7. Mix the bread crumbs with the butter and top the pasta with it. Set the oven on broil and set it until lightly brown.

Pour spaghetti sauce over the shells. If desired, sprinkle with Parmesan cheese after baking. Looking for conchiglie and shell pasta recipes? Stuffed Shells with Meat and Cheese are a delicious pasta dish you can make for dinner any night. These Italian stuffed pasta shells are baked together with meat sauce and plenty of cheese to make an easy casserole.

So that’s going to wrap it up with this exceptional food baked pasta shells recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!