Spinach & Artichoke Mac and Cheese
Spinach & Artichoke Mac and Cheese

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach & artichoke mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach & Artichoke Mac and Cheese is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spinach & Artichoke Mac and Cheese is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach & artichoke mac and cheese using 19 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & Artichoke Mac and Cheese:
  1. Get Lactose Free Fat Free Milk
  2. Get Goats Milk
  3. Prepare Onion
  4. Make ready Bay Leaves
  5. Get Whole Black Peppercorns
  6. Take Clove
  7. Take Pasta
  8. Get Unsalted Butter
  9. Get All-purpose Flour
  10. Take Grated Parmesan
  11. Get Mozzarella
  12. Prepare Cream Cheese
  13. Make ready Nutmeg
  14. Take Frozen Chopped Spinach, thawed & drained
  15. Make ready Artichoke, drained
  16. Take Panko Breadcrumbs
  17. Take Fresh Chopped Parsley
  18. Take Garlic Clove
  19. Get Olive Oil
Steps to make Spinach & Artichoke Mac and Cheese:
  1. Simmer milk over medium heat stirring frequently.
  2. Add onion, bay leaves, peppercorns, and clove.
  3. Steep for 30 minutes, continue stirring frequently.
  4. Strain & discard solids.
  5. While milk steeps, preheat oven to 375. Grease large baking pan.
  6. Make al dents pasta then drain and rinse with cold water.
  7. Heat butter in saucepan over medium-low, until melted.
  8. Stir in flour until grows in size, stirring constantly.
  9. Increase heat to medium, slowly whisk in milk.
  10. Bring to boil, whisking frequently.
  11. Reduce heat to low, simmer 2 minutes.
  12. Slowly add 2/3 of cheeses and all cream cheese
  13. Once cheese is completely melted add nutmeg.
  14. Add in pasta, spinach, and artichokes and mix well.
  15. Transfer to baking pan.
  16. Combine parsley, breadcrumbs, olive oil, and garlic.
  17. Top pasta mix with remaining cheeses then breadcrumb mixture.
  18. Bake 20-30 minutes, until golden brown.

So that is going to wrap this up with this special food spinach & artichoke mac and cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!