Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, jack deniel's norway salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jack Deniel's Norway Salmon is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Jack Deniel's Norway Salmon is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook jack deniel's norway salmon using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jack Deniel's Norway Salmon:
- Take 100 gm oilive oil
- Get 20 gm onion
- Prepare 10 gm garlic
- Get 30 ml whiskey jack Daniels
- Take 10 ml apple cider vinegar
- Get 05 ml Tabasco sauce
- Make ready 10 ml brown sugar
- Prepare 120 gm salmon fish filets
- Get 02 spring fresh thyme herbs
- Prepare To taste salt and pepper
- Prepare 05 ml lemon juice
- Prepare 05 gm pomegranate seeds for garnish
- Prepare Few no micro greens for garnish
- Make ready Few no of rocket lettuce for garnish
Steps to make Jack Deniel's Norway Salmon:
- In a preheated sauce pan add olive oil,onion chop,garlic chop,cook over low heat until onion and garlic becomes translucent.
- Add jd whiskey,vinegar,soya sauce,tabasco,brown sauce,cayenne pepper powder,bring all the ingredients to a boil and reduce by half and original volume,this will take approx 10to 15 mins.
- Add sugar and mix well,bring to a low simmer until sauce become thivk and syrupy,this will take approximately 10 to 15 mins.
- In a preheated sauce pan,add olive oil,fresh thyme and place fish and cook for 3 mins side by side.
So that’s going to wrap this up for this exceptional food jack deniel's norway salmon recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!