Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage, chicken, and shrimp penne pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage, Chicken, and Shrimp Penne Pasta is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sausage, Chicken, and Shrimp Penne Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.
Kielbasa And Chicken Gumbo, Paella, Pasta Jambalaya.. Sausage, Chicken, and Shrimp Penne Pasta instructions. Cook noodles according to box instructions.
To begin with this recipe, we have to first prepare a few ingredients. You can have sausage, chicken, and shrimp penne pasta using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
- Take 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
- Take 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
- Prepare 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
- Take 1 lb Frozen raw shrimp, peeled and defrosted
- Make ready 1 medium Orange bell pepper, sliced
- Get 1 medium Red bell pepper, sliced
- Take 1 medium Yellow onion, sliced
- Make ready 3 oz Fresh spinach
- Prepare 3 tbsp Olive oil
- Take 1 can Bertolli Four Cheese Rosa Sauce
- Get 1 Old Bay seasoning
Next, return the large pasta pot to the stove over medium heat. Add some olive oil, shrimp, kosher salt, pepper, and crushed red pepper flakes. Shrimp only takes a few minutes to cook. Place the penne in the salted water and return to a boil, stirring occasionally.
Steps to make Sausage, Chicken, and Shrimp Penne Pasta:
- Cook noodles according to box instructions.
- While noodles cook, slice peppers, onions, and sausage.
- Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
- Cook chicken in same skillet until completely warmed through. Set aside with sausage.
- Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
- Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
- Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
- Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.
Once done cut them into slices or bite-size pieces. Season shrimp with garlic powder, black pepper, and Old Bay. Make sure not to overcook the shrimp because it will become rubbery. Cut cooked chicken breast into bite-size pieces. I love to use my kitchen shears to cut the chicken.
So that is going to wrap it up for this exceptional food sausage, chicken, and shrimp penne pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
