Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fish fried with salted eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fish Fried with Salted Eggs is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fish Fried with Salted Eggs is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Fried with Salted Eggs:
- Make ready Fish
- Take Salted Eggs Yolks
- Get Curry Leaf
- Prepare Sugar
- Get Chopped Chili's
- Make ready Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that is going to wrap it up for this exceptional food fish fried with salted eggs recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
