Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy avocado egg salad sandwich: kid approved!. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy avocado egg salad sandwich: kid approved! is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy avocado egg salad sandwich: kid approved! is something that I have loved my whole life.
Avocado egg salad is a game changer. It's healthy, filling, and incredibly tasty. There are so many ways to eat egg salad.
To begin with this recipe, we have to first prepare a few components. You can cook easy avocado egg salad sandwich: kid approved! using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy avocado egg salad sandwich: kid approved!:
- Get 2 hard boiled eggs (cooled)
- Get 1/2 large avocado
- Take 1 tbsp mayonnaise
- Prepare 1/2 tsp salt (to taste)
- Get 1/4 tsp ground black pepper (to taste)
- Make ready 1/2 tsp dill (dried)
- Prepare 2 slice your favorite bread
- Prepare 1 dash sriracha (or your fav. hot sauce)
- Prepare 1 dijon mustard (I used Amora it's milder for the kiddos)
- Prepare 1 bunch of love ;-)
Egg Salad with Avocado Tomato Recipe. This avocado version is just the right combo of creamy (oh hi, entire diced avocado) and tangy, thanks to Dijon mustard and capers. Identity theft is on the rise during the worldwide pandemic, and this deal from LastPass is an easy way to protect yourself. Our Avocado Egg Salad is one of our most popular lunch recipes!
Instructions to make Easy avocado egg salad sandwich: kid approved!:
- Hard boil your eggs. Let cool, and peel the shell. (5 minute prep time starts now)
- Cut your avocado lengthwise in 1/2 around the pit. Twist both sides opposite eachother to separate the two halves of the avocado. Scoop out the flesh with a spoon. Use the other half in some guacamole (I know I would).
- Place peeled eggs, 1/2 avocado, mayo, salt, pepper, dill, and sriracha in your food processor and pulse until egg pieces are of desired size, approx, 1/4 inch and avocado is well incorporated. (I use one of these little beauties by Chef'n)
- Alternately: You can just as easily chop this in a bowl with a fork and knife, like my dad used to make it. I prefer the hand pull chopper, it's fast and easy.
- Spread the dijon mustard on both your slices of bread.
- Spoon that creamy, green, eggy deliciousness all over one side of the bread on top the mustard. Place your other slice of bread on top to complete your masterpiece! Pair with some crunchy cornichons & enjoy!
Our readers love this for lunch or anytime of day. More Egg salad recipes and a crazy good Egg Baked in Avocado Recipe. Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe. Creamy, delicious & the perfect lunch or snack using leftover hard boiled eggs. Lighten up classic egg salad by swapping in creamy avocado instead of using mayonnaise.
So that’s going to wrap it up for this exceptional food easy avocado egg salad sandwich: kid approved! recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
