Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan burrito🌯. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. Vegan burritos are the perfect comfort food. And they're so easy to make!
Vegan Burrito🌯 is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Vegan Burrito🌯 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan burrito🌯 using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Burrito🌯:
- Take Refried beans
- Make ready Large whole wheat flour tortillas
- Get Vegan cheese (optional)
- Get taco seasoning
- Make ready salsa
- Make ready chopped jalapeno (optional)
- Get sliced Avacado (optional)
- Take Non stick cooking spray
- Make ready Shallow Baking pan
These delicious black bean and corn vegan burritos are everything. They have so much flavor and texture going on, it. Vegan burrito, made with natural, simple, and inexpensive ingredients. Chipotle Vegan Burritos with Roasted Red Pepper Sauce Holy Cow!
Steps to make Vegan Burrito🌯:
- Open 1 can of Refried beans. mix Refried beans with 1/4 cup of salsa of choice. Mix in taco seasoning.
- Add Refried beans and vegan cheese to whole wheat flour tortilla and roll into burrito. Makes 6-8 burritos. Great for freezer
- Spray shallow pan with non-stick cooking spray and add burritos into pan fold facing down. Cook at 350 for 10-12 min.
- Plate burritos and add optional toppings like: Avacado, hot sauce, diced jalapeno, salsa, etc.
- Enjoy
The secret to this delicious burrito is cilantro-lime rice. Many restaurants rely on it for vegetarian burritos as well, and it's as simple as mixing chopped cilantro and lime juice into cooked rice. You'll gently heat the rice then wrap it into a burrito with sautéed onion, garlic, black or pinto beans, hot sauce, and a few spices. This vegan burrito is chock full of healthy veggies like black beans, bell peppers, onions, and avocado. Alex and I were careful not to go overboard on this one prep-wise.
So that’s going to wrap it up with this exceptional food vegan burrito🌯 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
