Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rajma rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rajma Rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Rajma Rice is something which I have loved my whole life.
Rajma and rice, no meal can be more satiating. This famous combination of rajma chawal is a complete one meal dinner and healthy protein for Vegetarians as it's a cereal and pulse combination. Rajma chawal is derived from Punjab and this recipe is super unique as we have mixed the rajma curry and cooked basmati rice and made it like a pulao.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rajma rice using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Rice:
- Prepare 1 cup boiled rice
- Get 1 cup spinach raw
- Take 1/2 cup rajma boiled
- Take 1/2 cup broccoli boiled
- Get 1/4 cup Capsicum chopped
- Get 1/2 small onion chopped
- Prepare 1 green chilli chopped
- Make ready to taste Salt
- Prepare 1/2 tsp ghee
- Make ready 1/4 tsp cumin seeds
- Take 1/4 tsp turmeric powder
- Make ready 1/4 tsp red chilli powder
- Get 1/2 tsp coriander powder
- Prepare 1/4 tsp black pepper powder
Rajma or kidney beans are a legume that is a good source of protein, fibre and vitamins-minerals. Rajma Chawal (Kidney beans with rice) is a comforting and very simple dish. It is not only a tasty dish but also full of proteins. In case if you feel lazy to cook, yet want a wholesome,healthy,comforting dish, then this is a perfect choice.
Instructions to make Rajma Rice:
- Heat ghee in a pan. Add cumin seeds and let it crackle.
- Once seeds crackle, add green chilli & onion and saute till onions are translucent in colour.
- Now add spinach and cook for 3-5 mins till spinach wilts.
- Add turmeric at this point and saute for a min.
- Next add broccoli, capsicum and rajma and mix everything well.
- Now add coriander powder, black pepper powder, red chilli powder and salt to taste. Mix well. Cover and cook on low flame for a min.
- Next add boiled rice and mix well.
- Serve hot
Serve the rajma over rice, ideally, but if you're in a pinch, a side of hot flour tortillas or even buttered toast will make it into a delicious meal. Featured in: The Indisputable King Of Bean Dishes. More + Indian, Beans, One Pot, Vegetables, Canned Tomato, Cilantro, Ginger, Kidney Bean, Onion, Dinner, Main Course. Rajma is comfort food at its best. I like rajma best with simple jeera (cumin) rice.
So that’s going to wrap this up with this exceptional food rajma rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
