Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, copycat longhorns parmesan crusted chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Copycat Longhorns Parmesan crusted chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Copycat Longhorns Parmesan crusted chicken is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook copycat longhorns parmesan crusted chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Copycat Longhorns Parmesan crusted chicken:
- Prepare 4 4-5oz boneless, skinless chicken breasts
- Get 1 tsp kosher salt
- Prepare 1/2 tsp black pepper
- Get 1 T canola oil
- Make ready 2 T ranch dressing
- Make ready 3 oz parmesan cheese, grated, divided
- Prepare 4 slices provolone cheese
- Prepare 1/4 C Panko
- Prepare 2 T butter, melted
- Make ready Fresh parsley, chopped
Enjoy this cheesy chicken dinner any night you please with our easy copycat recipe. I make a little cheese sauce with some of the cheese blend and the heavy cream. Again, this is my personal copycat recipe, and I just like the way this melts. Longhorn Steakhouse Parmesan Crusted Chicken has a layer of cheese on the top.
Instructions to make Copycat Longhorns Parmesan crusted chicken:
- Preheat oven to broil. Sprinkle the chicken with S&P. Heat the oil in a large skillet over medium-high. Cook chicken until internal temperature is 160°, about 8 minutes per side. Place chicken on a baking sheet lined with foil.
- In a small bowl, stir the ranch dressing and 2T of parmesan cheese together. Spread this mixture over each piece of chicken. Place 1 slice of provolone over each piece.
- In a small bowl, mix the Panko, melted butter and 4T parmesan together. Sprinkle the mixture over the provolone on each piece of chicken. Broil for 2 minutes or until the cheese is melted and golden. Remove from the oven and sprinkle with fresh parsley.
After the chicken breast is grilled it is topped with the cheese blend. Copycat Longhorn Steakhouse Parmesan Crusted Chicken. The Parmesan Crusted Chicken at Longhorn Steakhouse is one of my favorite restaurant dishes! Fresh, juicy, grilled chicken becomes irresistible when it's topped with a creamy, crunchy Parmesan and garlic cheese crust.. Sprinkle each side of the chicken lightly with salt and pepper if desired.
So that’s going to wrap this up with this exceptional food copycat longhorns parmesan crusted chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
