Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, low carb peanut butter cheesecake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Low carb peanut butter cheesecake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Low carb peanut butter cheesecake is something which I’ve loved my whole life.
Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Enjoy this yummy low carb no bake peanut butter cheesecake any time of year. The gluten free crust is sweetened blend of almond flour, cocoa, and butter.
To get started with this recipe, we must prepare a few ingredients. You can have low carb peanut butter cheesecake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low carb peanut butter cheesecake:
- Make ready 16 oz cream cheese
- Get 1 cup splenda
- Make ready 4 tbsp lemon juice
- Prepare 2 tsp vanilla extract
- Take 2 eggs
- Get 3 tbsp sour cream
- Prepare 1/2 cup peanut butter
Not only decadent for any special occasion, but no baking required makes it look like you spent hours in the kitchen! This Low Carb Peanut Butter Cheesecake uses my favorite stevia sweetener, Truvia, to add a touch of sweetness in both the batter and the crust. Is there sugar in low carb peanut butter cheesecake? The only sugar present in this recipe is the sugar in the natural peanut butter, which would vary according to which brand you prefer.
Instructions to make Low carb peanut butter cheesecake:
- Preheat oven to 325°
- Mix ingredients with an electric mixer until fully blended (no lumps)
- Pour batter into muffin tins or any small bakeware and cook for 10-12 minutes until top is browned.
- Allow to cool and refrigerate for 1-2 hours.
- Enjoy!
Keto peanut butter cheesecake is just one of the amazing dessert options you can enjoy on a keto or low-carb diet. Below are a few of the favorites that I hope you will enjoy. Keto Chocolate Cake with a rich creamy icing is the ultimate in comfort dessert when on a keto diet. A common question is whether you can substitute almond flour for coconut flour and the other way around. Low carb peanut butter cheesecake layer is the best if you have crispy unsweetened peanut butter.
So that’s going to wrap it up with this exceptional food low carb peanut butter cheesecake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
