Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hot dogs with baked potato buns. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Prepare Something Tasty & Amazing With Kraft® Hot Dog Recipes. Homemade Potato Buns for BBQ Hot Dogs, Burgers and Other Sandwiches! In Greg Patent's original recipe Story and Recipe, he tells about using this recipe for Lobster Rolls.
Hot dogs with baked potato buns is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Hot dogs with baked potato buns is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have hot dogs with baked potato buns using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot dogs with baked potato buns:
- Take 2 large baking potatoes, washed, pricked and nuked til done
- Get 4 hot dogs, I like the uncured beef
- Get Shredded cheese of choice, lots of it
- Take Bacon bits, I chopped up some I had leftover
- Make ready 1/2 an Onion diced small
- Take Butter
- Take Salt and pepper
- Make ready Sour cream
For tips on how to bake hot dogs in the buns, read on! Fans of ziti, stuffed shells, and other indulgent baked pasta dishes will want to give this hot-dog version a whirl. You can use a mix of hot dog buns and any other stale white bread products you have kicking around to whip up this decadent custard dessert. Unless your buns are really stale, you may want to cube and toast them briefly in the oven before using them for the bread pudding.
Steps to make Hot dogs with baked potato buns:
- Cut your cooked potatoes lengthwise in half. Lay cut side down and spray with cooking spray and season with salt and pepper. Flip back over and fluff a little with a fork. Lay the halves cut side up in your air fryer, or if you don’t have that, on a sheet pan. Be sure if you’re using your oven to preheat to 400.
- Put a good pat of butter on each potato half and season. Press one hot dog into each half. On top of that, sprinkle the onion. And on that load on the cheese. Sprinkle with bacon and cook on about 325 for 10-12 minutes.if you’re using your oven, cook til melty and golden.
- Top with sour cream and green onions if you like.
Roll each piece of dough into a smooth ball, pinching the seams in the back and rolling until smooth. Oh, I forgot to put the hot dogs in the picture, so here's a picture. Side dishes for hot dogs don't have to be lazy (or particularly difficult). Instead of serving bags of chips at your next cookout, try one of our easy hot dog sides. From tried-and-true essentials (like Classic Potato Salad, Quick Pickled Slaw, or Grilled Corn on the Cob) to new favorites (have you tried our Creamy Cucumber Salad?!
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