Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crock pot italian ravioli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pour about half of the pasta sauce in the bottom of crock pot. Pour additional pasta sauce, tomato sauce, water, and red pepper over ravioli (I usually pour the pasta sauce on first and then shake together the tomato sauce, water, and red pepper in the empty pasta sauce jar to mix them). The Italian sausage adds a ton of flavor to the cheese ravioli and makes a really hearty dish everyone will love.
Crock Pot Italian Ravioli is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crock Pot Italian Ravioli is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Italian Ravioli:
- Get 2 bags frozen Ravioli
- Make ready 1/2-1 whole onion
- Get 6 oz tomato paste
- Make ready 28 oz crushed tomatoes
- Make ready 8 oz Mozzarella cheese block
- Get 1/2 teaspoon Garlic Powder
- Get 1 Tbs Italian Seasoning
- Get 1 cup water
- Make ready If you like really saucy ravioli then double the sauce amount
- Take For smaller serving amount use one bag of ravioli but keep sauce amount the same
Slow Cooker Italian Sausage and Ravioli is the perfect weeknight dinner. Mild Italian sausage is slow cooked with sweet Italian Peppers in a hearty rich sauce and served over tender cheese filled ravioli. A delicious and easy meal the whole family will love! Slow cooker recipes are always welcome at this Nest and especially this time of year!
Instructions to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
Cheesy ravioli, slices of flavorful Italian sausage and delicious tomato sauce make this Slow Cooker Sausage and Ravioli the perfect meal for a busy weeknight. Cheesy ravioli, slices of flavorful Italian sausage and delicious tomato sauce make this Slow Cooker Sausage and Ravioli the perfect meal for a busy weeknight. Crock Pot Ravioli recipe uses frozen ravioli with a quick homemade sauce and lots of gooey mozzarella cheese. Perfect all-in-one meal!. tomato paste, water, onion, minced garlic, Italian seasoning and salt & pepper. Pour sauce over the frozen ravioli and stir to coat all the ravioli with sauce.
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