Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brown sugar glazed salmon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Brown Sugar Glazed Salmon is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Brown Sugar Glazed Salmon is something that I have loved my entire life.
Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Whisk together the brown sugar and Dijon mustard in a small bowl; spoon mixture evenly onto top of salmon fillets. Meanwhile, in a small saucepan, combine the brown sugar, soy sauce, mustard and vinegar; bring to a boil.
To get started with this particular recipe, we have to prepare a few components. You can have brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Make ready 1 tablespoon brown sugar
- Prepare 2 teaspoons butter
- Take 1 teaspoon honey
- Prepare 1 tablespoon olive oil
- Get 1 tablespoon Dijon mustard
- Get 1 tablespoon soy sauce
- Make ready 1/2-3/4 teaspoon salt
- Prepare 1/4 teaspoon pepper
- Take 2-2 and 1/2 pounds salmon
It's easy enough to put together for a weeknight dinner and the kids love it too! This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds! Pan seared salmon that's crispy on the outside, tender on the inside, and smothered in a sweet and tangy brown sugar glaze. Looking for more pan seared salmon recipes?
Steps to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
Try this recipe for creamy pan seared salmon. In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. Place salmon in a large foil-lined baking pan; spoon brown sugar mixture over top. Place the salmon skin side down on the grill.
So that is going to wrap this up with this special food brown sugar glazed salmon recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
