Baked Blueberry " Donuts "
Baked Blueberry " Donuts "

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked blueberry " donuts ". It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fluffy and flavourful, these baked blueberry donuts are your coffee's best friend! Topped with a simple lemon glaze with flecks of fresh lemon zest, these homemade baked donuts make for one delicious treat! Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts.

Baked Blueberry " Donuts " is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Baked Blueberry " Donuts " is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Blueberry " Donuts ":
  1. Take 2 1/2 cup cake flour
  2. Take 1 cup granulated sugar
  3. Prepare 2 1/2 tsp baking powder
  4. Get 1/2 tsp salt
  5. Make ready 2 large eggs beaten
  6. Take 3/4 cup whole milk - I used 2%
  7. Prepare 2 tbsp unsalted butter - melted
  8. Get 1 tsp vanilla extract
  9. Take 1 tsp almond extract
  10. Make ready 1 cup fresh or frozen blueberries

Take all of those summer blueberries you froze and turn them into yummy cake donuts for a Saturday morning treat. Mix flour, sugar, baking powder, nutmeg, cinnamon, and salt in a large bowl. In a small bowl, stir together the milk, egg, and butter. Last week, my apartment kitchen magically turned itself into a donut-making factory.

Instructions to make Baked Blueberry " Donuts ":
  1. Preheat oven to 325º. Spray 2-6 well donut pans.
  2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
  3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
  4. Bake in oven for 10-14 minutes. Or until spring back when touched.
  5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

And I have no complaints with that. Each morning was like going out to Dunkin Donuts… or really, it was like having my own personal Dunkin Donuts come to me, and I got to stay in my pajamas the whole time. Baked blueberry donuts are freezer friendly and will keep well frozen. Simply wrap each donut in parchment paper and place in a ziplock bag. Once ready to enjoy, allow to thaw at room temperature or overnight in the fridge.

So that is going to wrap this up for this exceptional food baked blueberry " donuts " recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!